ABOUT THE CLIENT
AQUACULTURE FACILITY IN USA
The Ed Weed Fish Culture Station, located on scenic Grand Isle in Vermont, is one of the most advanced fish hatcheries in the state, established in 1991. With water sourced from Lake Champlain, this station rears six different fish species—including brown trout, rainbow trout, steelhead, lake trout, landlocked Atlantic salmon, and walleye—for restocking efforts in the lake.
Known for its visitor-friendly setup, the Ed Weed Fish Culture Station features large aquariums and a self-guided tour of the facility.
The hatchery serves as a critical facility for Vermont’s fish conservation efforts, contributing to the sustainable management of Lake Champlain’s aquatic ecosystem.
WHAT THE CLIENT NEEDED
RELIABLE & EFFICIENT WATER DISINFECTION
The Ed Weed Fish Culture Station required a reliable and efficient solution to maintain optimal water quality within its Recirculating Aquaculture System (RAS) facility, supporting disease prevention to ensure healthy and thriving fish.
With intake water from Lake Champlain, the facility faced the risk of harmful pathogens, setting requirements for a high level of biosecurity to protect its diverse fish stock. This led to the implementation of UV technology capable of efficiently handling large water volumes while preventing disease spread and minimizing chemical treatments that could disrupt the natural environment.
THE SOLUTION
COMPLETE INTAKE WATER BIOSECURITY
To meet the requirements of the facility, 3x MR48-350SS ULTRABARRIER UV units were installed. These UV systems are specifically designed for large-scale RAS facilities, providing powerful disinfection capabilities to maintain biosecurity and safeguard fish health.
By integrating ULTRAAQUA’s UV technology, the hatchery benefits from advanced technology that ensures consistently high water quality to reduce the risk of disease outbreaks while supporting the growth and welfare of multiple fish species.
The UV systems offer an environmentally friendly approach to water treatment, aligning with Ed Weed’s commitment to sustainability and its role in Vermont’s conservation strategy for Lake Champlain.
